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Short summary

With the changing cannabis culture in America, edibles are becoming more common. Bong Appétit is on the cutting edge of what is possible with cannabis. Bringing in some of the best chefs and infusing their creations with one of the greatest selections of cannabis on TV.

User reviews


  • comment
    • Author: Dominator
    Normally a big fan of cooking shows like Beat Bobby Flay and Iron Chef, I didn't expect the cooking in this show to be quite so inventive. Coupled with the cannabis expert who has a mountain of knowledge, I love this show!

    Each episode is based in their kitchen, but with a new chef. It's based in LA due to the laws which I can understand. Best episode was the vegan one in my opinion - incredibly creative and chock full of a wealth of information.
  • comment
    • Author: SoSok
    This would be a great cooking show even without the weed. All of the competitive cooking shows are ridiculous. Abdulah an his crew are easy going and knowledgeable about food and weed. So light a doob, chill and binge out on this great series.
  • comment
    • Author: Jaberini
    Very informative! I don't indulge but this show certainly makes it appealing. The chefs are stellar, everything looks quite tasty and I love how they explain some of the science of the different varieties of the marijuana they use and how the flavors marry within the different dishes they prepare. Since many of us either don't indulge or live in states where pot is legal, you'll want to try these recipes anyway without the pot. Love this show!
  • comment
    • Author: Enalonasa
    Even if you don't smoke or use weed, you can enjoy this show because of its clear message for the medicinal properties of marijuana and how the plant can be broken down and used in a seemingly endless amount of ways.

    The food is always incredible and probably some of the best 3 course meals you will ever see on television. My favorites are the Thai food episode, the vegan episode and the pizza episode. Incredible chefs participate in this show and Vanessa cooks beautifully along with them.

    Abdullah, the host, seems like a genuinely cool person who has connections with incredibly diverse people, which I appreciate. Ry the weed guy is well versed and helps explain any weed confusion, as there are many different forms of cannabis taking place in every episode.
  • comment
    • Author: Justie
    Great concept, great ideas, great culinary show in absolutely the wrong format.

    I was unable to watch a full show. I am not sure who these people are but they are simply not interesting.

    My advise would be to cancel this show and make it a show presented by a chef that visits people. Not this bunch of good-for-nothing weirdo's with their fake accents and fake appearances.

    I am not surprised at all that this show has ZERO reviews. There is simply nothing to say about this show. Hollow and shallow people engaged in something (for me as a Dutch) every-day normal and acting like its something special.

    Great concept, crap execution. Off the watch-list!
  • comment
    • Author: Morad
    I don't write reviews often but this is worth it to share. This show is so amazing. Abdullah and his crew are so knowledgeable, hilarious, and creative! The cinematography of the intro as well is super cool. It's inspired me to create so many amazing recipes for introducing cannabis with food! It's also been a learning experience too, as they are very good at explaining about the effects of both CBD and THC and how it works with each dish. Anyways I could talk all day about this show, now you need to watch it! Can't wait for Season 3!!! Keep it coming!
  • comment
    • Author: Welahza
    Excellent show, except for hosts lack of vocabulary and a bit on the side of reinforcing some of the stigma attached to people who consume cannibis. Overall love every other person who's appeared on the show.
  • comment
    • Author: Bliss
    There is so much more that COULD have been done to make it more entertaining. The name of the show is a bit misleading as there's really no bongs involved....ie, smoking weed. But, it is very interesting how they are making the food with mj. I'd love to try some while watching the show - its been well over 20 years that I've contaminated my body with any drugs............
  • Series cast summary:
    Abdullah Saeed Abdullah Saeed - Himself - Host 30 episodes, 2016-2017
    Vanessa Lavorato Vanessa Lavorato - Co-Host, Culinary Producer / - 14 episodes, 2016-2017
    Ry Prichard Ry Prichard - Co-Host, Cannabis Specialist / - 14 episodes, 2016-2017
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