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» » Jamie's Great Britain South Wales (2011– )

Short summary

In Wales, lamb dishes provide a red thread, but again Jamie finds 'British classics' largely the result of welcome immigrant input. The coal mines brought Italian, who used British ingredients to reinvent some of their rich cultural heritage, including pasta, Bolognese sauce and ice-cream. Ports like Cardiff brought more exotic immigrants, such as Yemeni, masters of lamb cuisine with mild spices and feisty extras. Local Welsh inputs include see-weed for lava-bread and lobster, once cheap for local consumption until the steam engine enabled export and prices exploded.

Episode credited cast:
Jamie Oliver Jamie Oliver - Himself - Presenter
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